Alain François, a brand of the Labeyrie Fine Foods group, embodies the artisanal excellence of French foie gras, dedicated to specialised channels and high-end catering. It combines traditional expertise, high quality standards and a commitment to responsibility to offer exceptional products to the most demanding professionals.
the tradition of roast duck
Duck
Foie gras
Workshops based
in Bouaye
Food service
Lovers of the product
Heir to traditional expertise, the brand rigorously selects its raw materials and masters every stage of production to offer exceptional products.
A local industry
Alain François is committed to responsible foie gras production, working with around forty local farmers who are engaged in a process of continuous improvement focused on animal welfare.
Our brands
